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The Traveling Vegan
As we all know, traveling as a vegan can be tough. Veganism is a dietary choice each of us has made, and not everyone feels the need to accommodate someone based on their decision to exclude items...
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Vegan Almond Milk
I was working on a vegan pancake recipe when it occurred to me that I do not have a dairy replacement in my fridge. Without wanting to make a run to the store with all of the snow Nemo left behind, I...
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Vegan Almond Pancakes
Ingredients: 1/2 cup flour 1/2 cup almond meal 1 tbsp sugar 1 tbsp baking powder 1 pinch of kosher salt 1 cup almond milk 2 tbsp of your preferred cooking oil- I used coconut oil. Preparation: Combine...
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Gluten-Free Stuffed Mushrooms
Ingredients: 1 Package Baby Portobella Mushrooms 1 C Almond Meal or Almond Pulp 2 Tbsp Oven-Dried Tomatoes 1 Tbsp Olive Oil 2 Tbsp Thyme TT Salt & Red Pepper Preparation: While oven preheats to...
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Raw Cheesecake
Ingredients: Crust: 3 cups almonds, ground 1/2 C pitted medjool dates 2 Tbsp raw cocoa nibs 1 tsp cinnamon Filling: 3 C raw cashews, soaked overnight 1/4 C raw agave nectar 1-2 Tbsp lemon juice or...
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